Temperature

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    The relation of earth and space science to the effect of temperature on dissolved oxygen Over the past few years, scientists are becoming convinced that climate change caused by mankind has the potential to change Earth forever. If greenhouse gases weren’t there, global temperatures would be around 20-30 degrees Celsius colder than it is now. This may be too cold for life on Earth to survive. The main force behind Earth’s climate is energy from the Sun. Energy travels from the Sun in short waves

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    Title: Effects of Temperature on Enzymes Problem/Purpose: How does temperature affect the rate of enzyme activity on its substrate? Hypothesis: If the temperature increases, then rate of the chemical reaction will increase as well, and if the temperature decreases, then the rate of reaction will also decrease. Data: There were three test tubes in which the experiment was held. A relatively equal sized portion of raw potato (this contained the enzyme [a biological catalyst] hydrogen peroxidase) was

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    How Insulators Effect the Temperature of Water II. Introduction: Background - Thermal energy is the total kinetic energy of the particles of a substance. And, kinetic energy is energy that a body possesses by virtue of being in motion. Heat is the transfer of energy between objects that are different temperatures. Along with this, temperature is a measure of the average kinetic energy of the molecules in an object. Heat transfer is “If there is a temperature difference in a system, heat

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    The temperature outside affects how fast molecules move inside objects. Charles Law helps us explain how molecules move in different temperatures. It states that “Increasing the temperature of a volume of gas causes individual gas molecules to move faster” (Andrew Staroscik Staroscik 9/19/16), and “the volume is proportional to the absolute temperature of a gas at constant pressure” (Todd Helmenstine 10/16/16). In other words, as the temperature increases, so does the speed of the molecules, and

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    The Effect of Temperature on the Permeability of Beetroot Membrane Analysis The graph shows the colorimeter readings increase as the temperature increases, they increase by the most at higher temperatures. This is shown by a smooth curve. This means that the beetroot samples release more dye at higher temperatures. This is because higher temperatures cause the membrane structure to break down. The membrane structure: Membranes have two layers of molecules

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    Research question Does temperature affect the rate pectinase produces juice? Introduction Fruit juices are popular among consumers as they contain many vital vitamins or antioxidants. But before they go on the shelves, the factory has to produce them. One of the earliest memories of my childhood has been juice. I remember waking up at the crack of dawn early in the morning to go pick fresh apples from our apple tree in our backyard to make fresh apple juice for breakfast with my grandmother

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    In a study performed by Jose Macias, temperature sensitivity of three stingless bees were evaluated and information was gathered on changes in thoracic temperature, behavior, and mortality rate for working bees and pupae in low and high temperatures. In each colony, 100 workers were placed in a wooden box with two feeders: one with sugar syrup and one with water. Temperature records of the thorax of the bees and the number of times they consumed sugar and water were recorded every hour, while the

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    Temperature and Pressure Measurements of an Ideal Gas That Is Heated in a Closed Container Introduction This report discusses an experiment to study the relationship of temperature and pressure of an ideal gas (air) that was heated in a closed container. Because the ideal gas was in a closed container, its volume remained constant. The objective of the experiment is to test whether the ideal equation of state holds. In the equation, pV = mRT, where p is the pressure the gas, V is the volume

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    of temperature on amylase activity Introduction Amylase is an enzyme that catalyses the breakdown of starch into sugars. Amylases are found in almost all plants, animals and microorganisms. Large amounts of amylase occur in germinating cereals, and in the pancreas and saliva of higher animals. Aim The aim of this experiment is to find out the rate of reaction between amylase and starch in a range of different reaction temperatures. Hypothesis As the reaction temperature of

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    Heat and Temperature In everyday speech, heat and temperature go hand in hand: the hotter something is, the greater its temperature. However, there is a subtle difference in the way we use the two words in everyday speech, and this subtle difference becomes crucial when studying physics. Temperature is a property of a material, and thus depends on the material, whereas heat is a form of energy existing on its own. The difference between heat and temperature is analogous to the difference between

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